The standard sushi vinegar in our house is sakekasu vinegar.This is made by maturing sake lees,and is very mild.You don’t need to add salt or sugar.It is also called akazu,red vinegar,because of its deep candy-like
The standard sushi vinegar in our house is sakekasu vinegar.This is made by maturing sake lees,and is very mild.You don’t need to add salt or sugar.It is also called akazu,red vinegar,because of its deep candy-like
The standard sushi vinegar in our house is sakekasu vinegar.This is made by maturing sake lees,has umami,and is very mild.You don’t need to add salt or sugar.It is also called akazu,red vinegar,because of its deep candy-like colour.
