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The Sanjya Matsuri, a traditional festival in early summer in Tokyo, is the most important event of the year for the people of Asakusa. It was a great fun again in this year!! #sanjyamatsuri #sanjyafestival #三社祭2025

The Sanjya Matsuri, a traditional festival in early summer in Tokyo, is the most important event of the year for the people of Asakusa. It was a great fun again in this year!!

#sanjyamatsuri #sanjyafestival #三社祭2025

関連記事

Kashiwa-mochi is a traditional Japanese sweet made from rice cake, typically enjoyed on Children’s Day, 5th May, to celebrate children’s health and family prosperity. It is filled with sweet red bean paste, known as anko, and wrapped in an oak leaf. The type of filling varies by region- popular varieties include smooth paste, chunky paste, and miso paste, which has a sweet taste with a hint of savouriness. The oak leaf is not edible, but it adds a lovely fragrance to the rice cake.