BLOG , Home Cooking , Seasonal Topics We began these classes last year.This year, we continue with care.Like osechi, made with care.https://omeletyellow.com 2026.01.02 2026.01.06 BLOG , Home Cooking , Seasonal Topics We began these classes last year. This year, we continue with care. Like osechi, made with care. https://omeletyellow.com Post Share 記事のタイトルとURLをコピーする Osechi, all packed into jubako boxes!May this year be filled with happiness in every layer. #osechi #jubako #newyearsdish #japanesefood #omeletyellow 前の記事 The New Year is my favourite season.I love plating osechi, enjoyed during the first three days of the year.I really enjoyed preparing and plating t... 次の記事 Other blogs A special gift arrived from Miyakojima island, one of the Okinawa islands. My friend sent me beautiful mangos. 2025.08.12 Sukiyaki is a feast for us at home, and also a well-balanced meal. For my husband’s birthday, I used beef from Matsuki, a specialty shop in Asakusa. Along with plenty of vegetables, I added traditional ingredients such as shirataki, noodles made from konnyaku yam, and fu, a light and spongy ingredient made from wheat gluten. 2025.10.03 Soramame, or broad beans are in season in early summer. In Asakusa, they are especially loved because they appear around the same time as the Sanjya Festival- Sanjya Matsuri, held in May. It is often said that when soramame are on the table, the Sanjya Festival is just around the corner. 2025.05.16
A special gift arrived from Miyakojima island, one of the Okinawa islands. My friend sent me beautiful mangos. 2025.08.12
Sukiyaki is a feast for us at home, and also a well-balanced meal. For my husband’s birthday, I used beef from Matsuki, a specialty shop in Asakusa. Along with plenty of vegetables, I added traditional ingredients such as shirataki, noodles made from konnyaku yam, and fu, a light and spongy ingredient made from wheat gluten. 2025.10.03
Soramame, or broad beans are in season in early summer. In Asakusa, they are especially loved because they appear around the same time as the Sanjya Festival- Sanjya Matsuri, held in May. It is often said that when soramame are on the table, the Sanjya Festival is just around the corner. 2025.05.16