Wagyu Sukiyaki + Matcha “Tea ceremony”4.5h

From Market to Matcha: A taste of Asakusa’s life

Explore Asakusa’s lively local shops and markets, then join us in our home kitchen to cook and enjoy a homestyle meal together- finishing with a peaceful matcha tea ceremony.

Menu
・sukiyaki set: Wagyu(Matsuzaka beef), seasonal vegetables, tofu, with rice
・Side dish
・Dessert
・Matcha green tea and dry sweets
・Drinks included (sake, beer, wine or soft drinks)

Time
A: 11:00~15:30
B: 15:00~19:30

Number of guests
2-5 (we only accept one group at a time.）

Price
￥45,000 per person

Sukiyaki is a beloved home feast. 

In this class, we use premium beef from Matsuki, a specialty shop in Asakusa, along with plenty of vegetables and traditional ingredients such as shirataki noodles and fu.  Everything is gently simmered in a sweet and savoury warishita, creating a comforting and well- balanced meal.

shirataki noodles: made from konnyaku yam.  

fu: a light and spongy ingredient made from wheat gluten.

Afterwards, experience an authentic tea ceremony.

As a practitioner trained in the Urasenke Chado tradition over 30 years, I will prepare matcha for you, and guide you in making your own bowl. Unlike a tourist-style performance, this is a genuine moment of hospitality and tradition.

Schedule  (approx. 4.5hours)

• Visit a supermarket and local food shops in Asakusa to explore seasonal ingredients.
• Learn how to prepare ingredients for sukiyaki.
• Enjoy a hands-on experience making sukiyaki with us.
• Learn the basics of the tea ceremony and enjoy two kinds of matcha.
• Try making your own matcha tea.

Price
This experience includes an Asakusa guided walk, meals, drinks and all fees and taxes.

Dress Code
There are no particular rules, but please wear clothes that are easy to move around in, as you will be walking around and cooking.

Additional Notes

• We will contact you with details of the class after your reservation has been confirmed.
• Please make your reservation at least 7 days before the experience date.
• Please check the calendar of events. Contact us to arrange a date.
• Not wheelchair accessible.
• Please inform us in advance of any food allergies or disliked foods.
• Children aged 13 and over can participate in the experience.

See Class Experiences →

ーーーーーーーーーーーーーーーーーーーーーーーーーーーーーーーーーー

Enquire

If you have any questions about this class, please feel free to contact us.