BLOG , Kitchen Tools Chotto (a bit) Chopsticks! A piece of silver jewellery I created in my college-days. 2026.03.16 2026.03.18 BLOG , Kitchen Tools Chotto (a bit) Chopsticks! A piece of silver jewellery I created in my college-days.#omeletyellow Post Share 記事のタイトルとURLをコピーする Please join us at the table. This is our favourite Japanese hot pot, Shabu-shabu. For class details, please visit the class page. 我が家のしゃぶ... 前の記事 Fukinoto is an edible spring bud with a unique bitter taste, often enjoyed as tempura. This time, I mixed it with butter. A gentle bitterness and... 次の記事 Other blogs The Tea scoop, called chashaku, is a utensil used to scoop matcha powder from its container into the tea bowl. Most are carved from a single piece of bamboo.In Chado, the Way of Tea, each chashaku is given a poetic name and selected for a tea gathering according to that meaning. The name is usually written on the chashaku’s case. 2025.09.12 We began these classes last year.This year, we continue with care.Like osechi, made with care.https://omeletyellow.com 2026.01.02 My top recommendation for Japanese tinned food is mackerel in brine. the chunks are usually large, cut into thick, round slices. 2025.06.24
The Tea scoop, called chashaku, is a utensil used to scoop matcha powder from its container into the tea bowl. Most are carved from a single piece of bamboo.In Chado, the Way of Tea, each chashaku is given a poetic name and selected for a tea gathering according to that meaning. The name is usually written on the chashaku’s case. 2025.09.12
We began these classes last year.This year, we continue with care.Like osechi, made with care.https://omeletyellow.com 2026.01.02
My top recommendation for Japanese tinned food is mackerel in brine. the chunks are usually large, cut into thick, round slices. 2025.06.24
